When the brunch craving hits, head over to this Vancouver hot spot that whips up hearty and delicious breakfast dishes everyday of the week.
Get up and at ’em at C Prime Modern Italian Steak & Wine, conveniently located inside the Century Plaza Hotel in the heart of the downtown core.
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The newly-added offerings include a gourmet Benny Bar that offers five spins on the classic brunch favourite.
They include: Traditional (sliced country ham), $18; Smoked Salmon (with dill cream cheese), $19; Peppercorn Short Rib (pulled short rib), $22; Mushroom (with goat cheese), $17; and Pork Belly (crispy confit pork belly), $18.
All Benny Bar offerings are served with poached eggs and Hollandaise on top of a freshly toasted English muffin with a side of hash browns.
Here’s the entire menu developed by Executive Chef Behshad Zolnasr:
- Century Breakfast (2 eggs, bacon or sausage, hashbrowns, toast), $18;
- Breakfast Poutine (grilled peppers, onions, tomato jam, 2 poached eggs, Hollandaise), $16;
- Avocado Toast (avocado purée, heirloom tomatoes, 2 poached eggs, goat cheese, green salad), $15;
- Steak & Eggs (2 eggs, hashbrowns, tomatoes, chimichurri, Hollandaise), 6oz flatiron $21; or 4oz Wagyu striploin $39;
- Chicken & Waffles (fried chicken thighs, cinnamon waffles, Sriracha syrup, 2 poached eggs), $19;
- Breakfast Hash (potatoes, chorizo, tomato jam, avocado, 2 poached eggs, Hollandaise, pesto), $17;
- Chia Bowl (coconut chia seeds, honey, vegan granola, fresh fruit, toasted coconut), $14;
- Cinnamon Waffles (caramelized banana, candied walnuts, Chantilly cream), $14;
- French Toast (berry compote, lime crème fraîche, almond crumble), $15;
- Three Egg Omelet (toast, choice of green salad or breakfast potatoes), crispy bacon and cheddar $18; mushrooms + goat cheese $17; or egg whites with heirloom tomatoes, basil and feta $17.
Early-bird options are available from 7:30 a.m. to noon on weekdays and 8 a.m. to 1 p.m. on weekends.
C Prime
Address: Located inside the Century Plaza Hotel at 1015 Burrard Street, Vancouver
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